3TEN in Lexington

Heures d'ouverture

Mardi: 16:00 - 23:00
Mercredi: 16:00 - 23:00
Jeudi: 16:00 - 23:00
Vendredi: 16:00 - 23:00
Samedi: 16:00 - 23:00
Dimanche: 16:00 - 23:00

M Closed, Tu-Su 4pm-11pm

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Introducing 3TEN: Cuisine, Cocktails & Wine https://www.3tenlex.com/

3TEN Bars

310 West Short Street
40507 Lexington

8594072305
https://www.3tenlex.com/
info.3ten@gmail.com

An Intercontinential Experience
by Chef Jonathan Lundy and Certified Sommelier TJ Cox

We are open from 4-11 pm Tuesday through Sunday and closed every Monday.

Any holiday hours will be posted to our social media, website and Google listing.

Our bar is always first come, first serve. And, a portion of our dining room is set aside for walk-in guests daily.
We accept reservations by phone up to two weeks or 14 days in advance. Call 859.407.2305 to book a table.

Cox and Lundy promise an unparalleled experience at the upscale, bar-focused establishment where they will blend the culinary creativity of Chef Jonathan Lundy with the discerning palate of award-winning Sommelier TJ Cox. 3TEN will feature a robust 30+ cocktail list and serve guests six nights a week.

NOW OPEN: An Intercontinential Experience
by Chef Jonathan Lundy and Certified Sommelier TJ Cox

We offer sem-private dining experiences for groups of 6-14 in our loft with advanced booking.

If you are interested in booking a semi-private dining experience for up to 14 guests, please send us an inquiry.

Celebrated Chef Jonathan Lundy and Certified Sommelier TJ Cox will open 3TEN in Fall 2024 serving world cuisine, cocktails, and wine. Intercontinental flavors will add to the vibrant dining scene in downtown Lexington's West Short Street corridor. This culinary and cocktail experience will bookend the duo’s award-winning Corto Lima, a pan-Latin corner hotspot located at 101 West Short Street as part of their hospitality company, Locations Restaurant Group (LRG).

Contact Us
310 West Short Street

Lexington, Kentucky 40507

For reservations, please call 859.407.2305.

Complementing Jonathan’s culinary whim, TJ’s extensive cocktail menu features interpretive concoctions of ingredients from botanicals to house-made cordials. A curated wine selection of varieties and regions the world over plus luxury cocktail experiences will support the robust beverage program.

Description

The upscale, bar-focused establishment promises an unparalleled experience blending the culinary creativity of Chef Jonathan Lundy with the discerning palate of award-winning Sommelier TJ Cox. 3TEN will feature a robust 30+ cocktail list.

A destination where global flavors meet local charm, guests can expect a rotating menu of small plates and shareable dishes with influential ingredients including those of Mediterranean, pan-Asian, and Latin American origins drawing from the duo’s 55+ years of combined experience in Lexington restaurants.

?The bar and restaurant is set to open on Tuesday, December 10, 2024 and will serve guests six days a week.

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